How to Prepare Tasty Pulled Pork Nachos

How to Prepare Tasty Pulled Pork Nachos

August 01, 2019 10:49am - 3 min read

Pulled Pork Nachos.

Pulled Pork Nachos
You can cook Pulled Pork Nachos using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pulled Pork Nachos

  1. It’s of pork shoulder.
  2. It’s of brown sugar.
  3. You need of chili powder.
  4. You need of onion powder.
  5. It’s of garlic powder.
  6. It’s of cayenne pepper.
  7. Prepare of black pepper.
  8. You need of medium red onion, quartered.
  9. Prepare of ketchup.
  10. Prepare of mustard.
  11. It’s of medium onion, diced.
  12. Prepare of shredded Mexican cheese.
  13. You need of BBQ sauce.
  14. Prepare of Tortilla chips.
  15. It’s of Diced tomatoes.
  16. Prepare of Salsa.
  17. It’s of Guacamole.

Pulled Pork Nachos step by step

  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
  2. Cook on high for 4 hours or low for 8 hours..
  3. Remove meat and shred..
  4. Preheat oven to 400˚F..
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
  6. Bake for 8-10 minutes. Serve with salsa and guacamole..

Last updated on: August 01, 2019 10:49am