Recipe: Yummy Bobo de camarão (manioc cream with shrimps) – traditional brazilian

Recipe: Yummy Bobo de camarão (manioc cream with shrimps) – traditional brazilian

March 18, 2020 8:23am - 3 min read

Bobo de camarão (manioc cream with shrimps) – traditional brazilian.

You can have Bobo de camarão (manioc cream with shrimps) – traditional brazilian using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bobo de camarão (manioc cream with shrimps) – traditional brazilian

  1. You need 1 kg of Manioc.
  2. Prepare 700 grams of Clean shrimp.
  3. You need 1 of Onion.
  4. Prepare 5 of Garlic pieces.
  5. It’s 250 ml of Coconut milk.
  6. You need 1 bunch of Salt.
  7. You need 1 bunch of Paprika.
  8. You need 1 bunch of Color – betalain – urucum.
  9. It’s 1 bunch of Black pepper.
  10. You need 1 bunch of Cumin.
  11. It’s 1 bunch of Olive oil.
  12. It’s 1 bunch of Butter.

Bobo de camarão (manioc cream with shrimps) – traditional brazilian instructions

  1. Cook the manioc in salted water until it is very soft. smash it together with the water to form a smooth pure..
  2. Fry the onion and garlic in oil and butter. Fry the shrimps for a short time and add the seasonings..
  3. Add the manioc pure and stir. Add more salt if necessary. Some milk can be added to fix the texture..
  4. Serve hot with rice and chopped persil..

Last updated on: March 18, 2020 8:23am