Traditional Potato Latkes.
You can cook Traditional Potato Latkes using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Traditional Potato Latkes
- You need 1 small of onion, diced.
- You need 3 cup of grated potatoes (peels removed).
- Prepare 2 tbsp of bread crumbs.
- You need 1/2 tsp of garlic salt.
- You need 1/2 tsp of pepper.
- It’s 1/4 tsp of lemon juice.
- Prepare 1/2 cup of vegtable oil.
- Prepare 2 large of eggs (beaten).
Traditional Potato Latkes instructions
- mix eggs, potatoes, bread crumbs, onions, garlic salt, pepper and lemon juice.
- heat oil in large skillet over medium high heat.
- drop potato pancake mix by heaping tablespoon into oil.
- fry until browned on both sides, turning.
- serve with sourcream or applesauce.
- serves 8.