Easiest Way to Cook Appetizing Shrimp baked in tomato and cheese sauce

Easiest Way to Cook Appetizing Shrimp baked in tomato and cheese sauce

June 21, 2020 4:30am - 5 min read

Shrimp baked in tomato and cheese sauce. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. We found a beautiful example of this classic dish You make a quick and easy tomato sauce on the stovetop with onions, garlic, and tomatoes, then add shrimp and feta and plop it in the oven to bake. Remove the shrimp with a slotted spoon.

Shrimp baked in tomato and cheese sauce
Put shrimp in a mixing bowl. Arrange shrimp over tomato mixture in one layer. Baked Garlic Shrimp With Cheese Recipes. You can have Shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shrimp baked in tomato and cheese sauce

  1. It’s 1 lb of shrimp, peeled and deveined.
  2. It’s 2 tbsp of olive oil.
  3. You need 2 of medium peppers, chopped.
  4. Prepare 3 of garlic cloves, minced.
  5. Prepare 2 tbsp of white wine.
  6. Prepare 3 of medium tomatoes, peeled and chopped.
  7. Prepare 2 tbsp of crumbled feta cheese.
  8. Prepare 2 tbsp of Philadelphia cheese.
  9. Prepare 1 tbsp of fresh chopped parsley.
  10. Prepare 1 tsp of dried basil.
  11. You need 1 of salt and pepper to taste.

Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. GROCERY LIST Baked Shrimp in Tomato and Feta Sauce. Photo "Baked shrimps in tomato and cheese sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Remove from oven, and let stand.

Shrimp baked in tomato and cheese sauce instructions

  1. Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven..
  2. Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so..
  3. Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine..
  4. Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley..
  5. Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color..
  6. Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!.

The sauce was the perfect mixture of everything savory, slightly sweet, creamy, herby, and even (yes) a little spicy that we love. Pizza with Mozzarella cheese, shrimps, mussels, mushrooms, tomato sauce, pepper. Italian pizza on wooden Pizza with Shrimps, Kalamata Olives, Tomato Sauce Isolated Greek cuisine shrimps saganaki with tomato sauce and feta cheese, copy space Baked Conchiglioni pasta with srimps. My favourite is this Tomato Sauce Baked Gnocchi with lots of Cheese! I tend to prefer Tomato Sauce baked pastas.

Last updated on: June 21, 2020 4:30am