Easiest Way to Make Delicious Aam panna (raw mango drink)

Aam panna (raw mango drink). Aam ka Panna (Raw Green Mango Drink) is a refreshing mango drink that is made from raw green mangoes and some mild spices. This chilled drink is great for hot summer days as it has a very nice cooling effect. Raw mangoes and a few pantry staples is all you need to make this delicious drink.

Aam Panna , a very refreshing juice to beat the heat of summer. It is made from pulp of green raw mangoes and it is used as a tasty and healthy beverage to fight against the intense Indian summer heat. Learn here how to make this juice with step by step instructions and video. You can cook Aam panna (raw mango drink) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Aam panna (raw mango drink)

1. You need 2 of large raw mangoes.
2. It’s 4 cup of water.
3. It’s 1/2 tsp of salt.
4. It’s 4 tbsp of sugar.
5. You need 1 tsp of roasted cumin powder.
6. You need 15 of fresh mint leaves.

Aam Ka Panna Recipe – Ingredients. Peel off skin, take out the pulp alone and discard the. Aam panna or Aam Jhora is an Indian drink renowned for it's heat resistant properties. It is made from raw mangoes and is consumed as a tasty and healthy.

Aam panna (raw mango drink) step by step

1. Peel the raw mangoes. In a pressure cooker put the mangoes with water and cook for 15 to 20 mins till mangoes are completely soft..
2. Let the water with mangoes cool for sometime. Preserve the water..
3. Remove the soft fibre from the mangoes using a spoon or knife. Throw away the stone/seed..
4. Mash the fibre and add it to the water in which mangoes were cooked. You can also grind the fibre with the water in a grinder..
5. Add sugar,salt ,roasted cumin powder and chopped mint leaves to it..Adjust seasoning to suit your taste..
6. Serve chilled and garnish with mint leaves.

Aam panna is a popular drink in south-east asia renowned for its heat-resistant properties. It is made from green mangoes and is light green in color, and is consumed as a tasty and healthy Boil the Raw Mangoes in a pressure cooker with water. DO NOT CUT, CHOP OR SLICE the mangoes. This tangy green mango cooler is a sweet and sour drink that's absolutely refreshing. Instant Pot Aam Panna is thirst-quenching, body cooling and Once the green mangoes cool down, remove the pulp and toss it into a blender with water, sugar and spices.